Hints & Tips

Head chef Ollie Gould from Palermo smokes up a delicious Chimichurri flank steak and grilled veg on a Matador Titan.  

You can convert all 900 series Matador BBQs to natural gas. We’ll take you through the steps to getting it done safely.

Head pastry chef Jo Ward from Om Nom Kitchen Dessert Bar creates the ultimate banana split on a Matador Boss.

Red Spice Road Head Chef, John McLeay, fires up the Matador Artiste with this simple and tasty recipe of scallops wrapped in cured pork. 

Add some spice to your Australia Day BBQ with this delicious mussels, bacon and beer wok recipe from John McLeay from Red Spice Road. 

Watch John Mcleay, Executive Chef from Red Spice Road, cook up a delicious South East Asian inspired Snapper on the Artiste Outdoor Kitchen.

Our instructional video gives you step-by-step instructions on how to assemble your new BBQ.

Scott Bothe from Big Smoke BBQ shows us how to cook delicious BBQ beef ribs on the Matador Radiant Pro Charcoal BBQ.

This video shows you how to control the temperature on your Radiant Pro Charcoal BBQ via Bluetooth using our handy App.

Check out our step-by-step video on how to use the temperature control unit for the Matador Radiant Pro.

Watch chef Philip Vakos from Melbourne’s Bahari restaurant, as he cooks up a delicious Greek feast on the Matador Titan

Our instructional video gives you step-by-step instructions on how to assemble your new BBQ.

Learn how Grillsmart technology helps with healthier grilling.

Watch our video and find out how to get great cooking results on your BBQ, using the Matador Multibasket.

Watch owner and chef Greg Papas from Albert Park's Andrews Hamburgers, teach us how to make the perfect burger with the lot.

Once your BBQ is all set up, follow these simple steps to make sure your grills and hotplates are ready for the first cook.

Learn how to cook a delicious 3 course meal on your Matador BBQ.

The sign of a great BBQ is often the mess afterwards. We'll show you the best ways to clean up your BBQ after cooking.

Take these three quick and simple steps to check if your gas bottle is safely connected each and every time you BBQ.

Within the Matador BBQ's range contain specially designed double-skinned hoods which act as double glazing. This seals heat inside, which helps heat up the temperature quicker and reduces cooking time.

Learn about Matador BBQ's specially designed hotplates and grills for healthier cooking, and quick and easy clean up.

If you haven't used your BBQ in a while, here's a few tips to get it back into good working order.

Learn the hints and tips on how to cook the perfect steak on a Matador barbecue.

Find out about Matador BBQ's zoned cooking areas allowing you to vary the cooking temperature.

There are plenty of ways to avoid surface rust on your BBQ. If you do see rust, here's a few things you can do to fix it.